Latin American Food.
Best Salteñas in Town
Our wonderful creations...
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PURE, SIMPLE, AND DONE
Our purpose is to value and inspire the healthy eating pleasure offering artisanal products with fresh, quality, and made with love and tradition
NATURAL FERMENTATION
“Natural fermentation doughs (Sour dough) are hand crafted with natural yeast that imparts outstanding aroma, texture, and flavor. In this process, no chemical additives or preservatives are used.”
Working Hours from 05.02.2022
MONDAY 7:00 TO 9:00
TUESDAY 7:00 TO 9:00
WEDNESDAY 7:00 TO 9:00
THURSDAY 7:00 TO 9:00
FRIDAY 7:00 TO 9:00
SATURDAY 7:00 TO 9:00
SUNDAY 8:00 TO 9:00