PAN AMERICAN BAKERY

Our restaurant is a celebration of the rich and diverse culinary traditions of South America, with a particular focus on the bold and flavorful dishes of Bolivia. Since 2004, we have been serving up authentic Bolivian food that is both delicious and memorable, earning a loyal following and becoming a symbol of success in Arlington County. 

 Our story began with the dream of Ms. Genny, a passionate cook and Bolivian native who learned many of her recipes from her mother. Drawing on this rich culinary heritage, Ms. Genny started a small restaurant in Arlington County, offering traditional Bolivian dishes that were hard to find in the area. The restaurant quickly became a local favorite, with diners flocking to enjoy the hearty stews, savory empanadas, and other specialties that Ms. Genny had perfected.